Our simple care instructions for Damascus Steel

Our simple care instructions for Damascus Steel

There are a few key steps you can follow to care for your Damascus steel knife and ensure that it stays in good condition:

  1. Clean the knife after each use: After using your Damascus steel knife, make sure to clean it thoroughly. This can be done with a soft cloth or sponge and some warm water. Avoid using abrasive sponges or harsh detergents, as these can damage the blade.

  2. Dry the knife thoroughly: After cleaning your Damascus steel knife, make sure to dry it thoroughly to prevent rusting. You can use a soft cloth or paper towel to pat the blade dry.

  3. Store the knife properly: To prevent rusting and other damage, it is important to store your Damascus steel knife properly. Keep it in a dry place, and consider using a knife block or sheath to protect the blade.

  4. Sharpen the knife regularly: To maintain the sharpness of your Damascus steel knife, it is important to sharpen it regularly. You can use a honing rod or a sharpening stone to do this.

  5. Avoid using the knife on hard surfaces: Damascus steel knives are strong and durable, but they can still be damaged if they are used to cut through hard materials like bones or frozen food. Avoid using your knife on these types of surfaces to prevent damaging the blade.

By following these simple care instructions, you can help ensure that your Damascus steel knife stays in good condition and continues to perform at its best.

Check out our store for damascus collections 

Back to blog